Food Services » Program Information

Program Information

Food for Health

Fountain Valley School District National School Lunch Program
School Meals will be Free for the 2023-24 school year.

Click here for the School Breakfast and lunch Menu, which is available all year online. 
P-EBT Cards and School Lunch Applications
P-EBT cards are available for students approved for free/reduced-price meals and will be mailed by the State of California. Please update your mailing address with the school district. To qualify for P-EBT cards and local discounts such as phone, utility, cable, public transportation, or school fees, you must complete a free/reduced price meal application for approval at or complete an application available at your student’s school site and the district office.
The Fountain Valley School District is proud to continue offering free meals to all students for the 2023-24 school year, thanks to a waiver granted by the USDA. We greatly appreciate families completing the meal application, as some federal and state funding sources are connected to the number of students who qualify for free and reduced lunches. Additionally, families are eligible for discounted school fees, free or reduced-cost internet service, free or reduced-cost phone service, and the Pandemic-EBT (P-EBT) benefits, which can be used to help purchase food!
If you have questions regarding the free-and-reduced lunch application or need assistance completing the form, please contact Suzanne Brown at [email protected].
Breakfast and Lunch Line:
To receive a lunch, each student from 3rd-8th grade will USE THEIR 6 DIGIT PERMANENT ID # and enter it into the keypad at the register.   TK-2 grade students will be issued a lunch card.  The student ID# is available through the Food Service Office, Star Test Report, School Office, or the Classroom Teacher.
starHealth and Wellness Policy: Please note the revised Health and Wellness
               Policy is located on our FVSD website.  

School Breakfast and Lunch Menu

The Fountain Valley School District School Lunch menu adheres to strict Federal and State guidelines under the School Breakfast Program and the National School Lunch Program. Specific nutrients, calories, and colors of vegetables are offered daily to provide a nutritious lunch for our students.

Allergens:nut allergy

The Fountain Valley School District school lunch menu contains the following allergens: milk, eggs, wheat, and soy, and may include some products manufactured in a plant that processes peanuts or tree nuts. Please call Suzanne Brown, Food Service Director, if you have any questions at 714-231-2207.